With St. Patty’s Day around the corner, I’m always looking for a new way to enjoy corned beef and cabbage! So I found 3 variations that look AMA-zing and I want to share them with you. Now I have a new problem…which one will I make???
For the Corned Beef & Cabbage Egg Rolls recipe click HERE!
For the Corned Beef & Cabbage Sliders with Guinness Mustard recipe click HERE
For the Slow Cooker Corned Beef and Cabbage Soup click HERE!
Take your pick or try all three!!